Foodie Fest

Welcome to the Gruber family food blog! We will share our food-related adventures, mishaps, and more. Stay tuned for, as Alton Brown says, "Good Eats"!

10.20.2006

more apples!


The best cook in our household (hint: not AM) made a fantastic apple crisp with apples from Czipar's. We used Jona-Golds.






Apple Crisp


  • 1/4 peck apples, peeled & sliced (about 1/2 of a bag)

  • 3/4 cup sugar

  • 1/2 tsp. salt

  • 1 Tbsp. flour

  • 1/2 tsp. cinnamon

  • Topping:
  • 1 cup brown sugar

  • 1 cup oatmeal

  • 1/2 tsp. baking powder

  • 1 cup flour

  • 1/4 tsp. baking soda

  • 1/2 cup butter



Spray 9x13" pan. Fill 1/2 full with peeled & sliced apples. Mix next 4 ingredients and sprinkle evenly on top. Mix topping ingredients (we used food processor but this isn't necessary), and put on top. Sprinkle with additional cinnamon. Bake 1 hour at 350 degrees.

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