Funky hummus

Nate made a great hummus dip--not even with a recipe, just a suggestion from an Alton Brown kitchen gear book. It's mighty tasty!

• 1 can garbanzo beans/chickpeas, drained


• handful of fresh parsley


• pinch of salt


• spoonful of peanut butter


• squeeze of lemon

Just blend up in the food processor until smooth. Great on chips or pitas!